Category Archives: Recipes

Tomato Recipe Round Up

With tomatoes ripening on the vine everyday, it is the perfect time of year to experiment with fresh tomato recipes. Whether you feel like making a delicious salsa, appetizer, salad…


Book Review: The New Midwestern Table

Park Rapids resident Amy Thielen’s book isn’t about gardening, but it’s a volume Midwestern gardeners will want to have close at hand as they preserve and eat up the abundant…


A Delicious Basil Recipe

Our Northern Gardener copy editor Julie is a basil fiend. She grows lots of basil and freezes bags and bags of pesto for winter eating. But sometimes, even a noted…


Book Review: Soup Night

Soup Night: Recipes for Creating Community Around a Pot of Soup, by Maggie Stuckey (Storey Publishing, 2013) isn’t a gardening book—though its author has two garden books to her credit…

squash curing

How to Cure Winter Squash

Most Minnesota gardeners have already harvested their winter squash — the goal is to get them out of the fields before there is a hard freeze. But how do you…

grape conserve

Preserving the Harvest: The Options

With many garden crops ripening two or more weeks later than usual, the frenzy of preserving and storing has moved from August into September this year. For many gardeners, the…


Book Review: The Four Season Farm Gardener’s Cookbook

Each year, publishers release dozens of gardening books, many of which are useful or beautiful. At the same time, hundreds of cookbooks are published, and some of them are pretty…


Low-Sugar Applesauce

This is the time of year when Minnesotans love heading to their local orchard or (if they are lucky) harvesting the last few apples off the tree for eating and…